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When it comes to comfort food, few dishes can rival the heartwarming experience of Cheesy Chicken & Rice Delight. This delightful recipe combines tender chicken, creamy cheese, and hearty rice into a single dish that has become a staple in many households. Not only is it incredibly appetizing, but it also provides the perfect solution for busy weeknights, offering a satisfying meal that the entire family will enjoy.

30-Minute Cheesy Chicken and Rice Bake

Experience the comfort of Cheesy Chicken & Rice Delight, a delicious dish that combines tender chicken, creamy cheese, and hearty rice. Perfect for busy weeknights, this crowd-pleaser is made with simple ingredients like cooked rice, chicken, cream of chicken soup, and mixed vegetables, making it easy to adapt to your family’s tastes. Whether for a family dinner or potluck, this recipe promises satisfaction and smiles, creating lasting memories around the table.
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Ingredients
  

2 cups cooked white rice (or opt for brown rice for a healthier alternative)

1 pound boneless, skinless chicken breasts, diced into bite-sized pieces

1 cup shredded cheddar cheese

1 cup shredded mozzarella cheese

1 can (10.5 oz) cream of chicken soup

1 cup chicken broth

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon smoked paprika for a hint of smokiness

1 cup frozen mixed vegetables (such as peas, carrots, and corn)

Salt and freshly ground black pepper to taste

2 tablespoons olive oil

Fresh parsley, chopped (for garnish, optional)

Instructions
 

Preheat the Oven: Begin by preheating your oven to 375°F (190°C) so it reaches the required temperature while you prepare the dish.

    Cook the Chicken: In a large skillet, heat the olive oil over medium heat. Once hot, add the diced chicken breast. Season with salt, pepper, garlic powder, onion powder, and smoked paprika. Cook the chicken for about 5-7 minutes, stirring occasionally, until the pieces are browned and thoroughly cooked. Once done, remove the skillet from heat.

      Mix the Ingredients: In a sizeable mixing bowl, combine the cooked rice, creamy chicken soup, chicken broth, frozen mixed vegetables, and half of both the cheddar and mozzarella cheeses. Gently fold in the cooked chicken until all ingredients are well incorporated.

        Prepare the Baking Dish: Lightly grease a 9x13 inch baking dish with olive oil or cooking spray. Pour the chicken and rice mixture into the prepared dish, spreading it out evenly to ensure even baking.

          Add the Cheese Topping: Sprinkle the remaining cheddar and mozzarella cheeses generously over the top of the chicken and rice mixture, creating a delicious cheesy crust.

            Bake: Place the baking dish in the preheated oven and bake for approximately 20 minutes, or until the cheese is bubbly and has turned a delightful golden brown.

              Garnish and Serve: Upon removing the dish from the oven, allow it to cool for a few minutes. For an added touch, sprinkle chopped fresh parsley on top. Serve warm and enjoy the comforting flavors!

                Prep Time: 10 minutes

                  Total Time: 30 minutes

                    Servings: 6 servings

                      - Presentation Tips: Serve this delightful dish directly from the baking dish or portion it into individual bowls. Pair it with a side salad for a complete meal, if desired!