Beat the heat this summer with delicious Frozen Blackberry Coconut Cream Bars! This easy-to-make dessert combines the tartness of fresh blackberries with creamy coconut for a refreshing treat that’s perfect for warm days. Not only are they visually stunning, but they also pack a nutritious punch with health benefits from both blackberries and coconut cream. Ideal for gatherings or a sweet snack, these bars are sure to impress anyone who takes a bite. Enjoy crafting your healthy indulgence today!
2 cups fresh blackberries (or thawed frozen blackberries)
1/4 cup honey or maple syrup (adjust based on your sweetness preference)
1/2 cup chilled coconut cream
1/2 cup plain Greek yogurt
1/4 cup unsweetened shredded coconut
1 tablespoon freshly squeezed lime juice
1 teaspoon vanilla extract
1/4 teaspoon salt
Optional: additional shredded coconut for topping